RecallUSDA FSIS 013-2025Published

Smith Packing, LLC Recalls Sausage and Sliced Meat and Poultry Products Due to Sodium Nitrite Levels in Excess of Regulatory Limit

WASHINGTON, April 29, 2025 – Smith Packing, LLC, a Utica, N.Y. establishment, is recalling approximately 18,792 pounds of various ready-to-eat sausage and sliced meat and poultry products due to sodium nitrite levels that exceed the regulatory limit, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

What to check on the product label

Compare the exact product and every lot, model, serial range or date listed in the official notice. A similar name alone does not establish that your product is included.

This imported record does not provide a separate identifier list. Read the complete official notice for the affected products and restrictions.

Details to have ready

Product & package: Brand, flavor, package size and UPC, when listed. Lot & date: Batch code and the exact best-by, use-by or production date. USDA mark: For meat or poultry, the establishment number when the notice specifies one.

Read the food & drink identification guide

Why this notice was issued

Processing Defect

Official action

FSIS is concerned that some products may be in institutional and consumers’ refrigerators or freezers. Consumers and institutions who have purchased these products are urged not to consume or use them. These products should be thrown away or returned to the place of purchase.

Follow the specific instructions and use the contact details in the announcement if you need help confirming a match or arranging the remedy.

Read the full official instructions

Product & source details

Brand or manufacturer
Smith Packing, LLC
Source
USDA FSIS
Notice type
Recall
Source reference
013-2025
Source status
Closed Recall
Category
Food & drink
View all